Brown garlic and shallots in olive oil. Add the tomato paste and spices and stir. Add pasta cooking water, cream and stir to obtain an homogeneous sauce. Cook on medium heat until you get a little wriggle. Add the cooked pasta and stir. Add the mozzarella and stir. It’s ready. You can add mozzarella as you like and top with basil. Bon appétit!
